Thanksgiving Pizza - CopyKat Recipes (2024)

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by Stephanie Manley, Last Updated 1 Comment

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Thanksgiving Pizza is the perfect way to use up leftovers from your Thanksgiving feast. This pizza combines stuffing, gravy, onions, mozzarella cheese, chopped turkey, and cranberry sauce.

Thanksgiving Pizza - CopyKat Recipes (1)

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Leftover Thanksgiving Pizza

Are you wondering what to do with all those Thanksgiving leftovers? Well, why not make a pizza instead of the usual roast turkey sandwiches with sliced turkey breast. Thanksgiving Pizza is a perfect and unusual way to use up those leftovers from your Thanksgiving celebrations. This pizza combines chopped turkey, onions, stuffing, gravy, and mozzarella cheese, and is topped off with cranberry sauce.

You might think that you only like very conventional pizza and that this pizza is just for fun. However, if broccoli, barbecue sauce, and pineapple can all end up on pizza, why not turkey and stuffing?

Why This Thanksgiving Recipe Is One You Want to Try

Everyone enjoys Thanksgiving sandwiches made with leftover turkey and stuffing, but it’s possible to get a bit tired of them. So why not transform the same flavors into something new and more exciting?

Thanksgiving turkey pizza is a great way to use Thanksgiving Day leftovers and to give thanks for leftovers! When you combine pizza dough with leftover gobbler, stuffing, gravy, cheese, and even leftover cranberry sauce, you end with a pie that says “thankful” in a whole new way!

The gravy is a nice substitute for tomato sauce and helps to make this leftover Thanksgiving pizza very savory. The added touch of tart and sweet cranberry sauce makes for a pizza that’s not only different, but that will also become a family favorite.

Who knows, they may even start requesting pizza for Thanksgiving!

Thanksgiving Pizza Recipe Ingredients

This Thanksgiving turkey pizza is a fantastic way to use up those leftovers, and it tastes delicious! Here are your basic ingredients:

  • Pizza dough
  • Turkey
  • Stuffing
  • Gravy
  • Onions
  • Cheese
  • Jellied cranberry sauce

Don’t have any leftover gravy? No problem! Use a gravy mix such as a McCormick Turkey Gravy packet. Simply mix it up according to the package directions.

You can use store-bought or homemade pizza crust for this recipe.

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How to Make a Leftover Thanksgiving Pizza

This Thanksgiving pizza recipe is holiday comfort food that’s easy to make. Here are the simple steps:

  1. Roll out the pizza dough on a floured surface and transfer it to a pizza pan.
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  1. Ladle the gravy over the pizza dough.
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  1. Add the onions and chopped turkey.
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  1. Top with crumbled pieces of stuffing and cheese.
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  1. Bake for 15 to 17 minutes at 425°F.
  2. Remove the pizza from the oven and add the cranberry sauce.
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Recipe Variations

The great thing about creating a Thanksgiving pizza is that you can include whatever leftovers you have from your holiday festivities.

  • Got some leftover ham? Just dice it up and sprinkle it on.
  • Bacon makes everything better including pizza.
  • Add mashed potatoes, sweet potatoes, or veggies like creamed corn, cooked carrots, shredded brussels sprouts, spinach, or squash. However, be careful with mashed potatoes, as you don’t want a pizza that’s too soggy.
  • Add some herbs for extra flavor. Fresh sage and thyme are great ones to use.
  • Don’t have any leftover turkey (really?) Try some rotisserie chicken.
  • Cheese is a must for any pizza, and a leftover Thanksgiving pizza is no exception. This recipe calls for mozzarella but you can substitute some other kind of cheese, and you may even have some leftover cubes from a Thanksgiving cheese plate. Goat cheese, Swiss cheese, and Cheddar cheese pair great with the turkey.

What to Serve With Your Thanksgiving Leftover Pizza

A slice or two of this delicious Thanksgiving pizza will fill you up. So pair it with a simple green salad or an unfussy vegetable dish such assteamed green beansorair fryer carrots.

How to Store Leftover Pizza

Leftover pizza can be stored in an airtight container in the fridge for up to 3 days. Reheat in a toaster oven or regular oven at 350°F for 5 to 10 minutes until heated through.

You can also freeze leftover pizza for up to 2 months. Wrap your pizza slices tightly in plastic wrap first and then with aluminum foil.

Thanksgiving Pizza - CopyKat Recipes (8)

Favorite Pizza Recipes

  • Buffalo Chicken Pizza
  • CPK BBQ Chicken Pizza
  • Crescent Roll Veggie Pizza
  • Formaggio Pizza
  • Fried Pizza Dough
  • Margherita Pizza
  • Pepperoni Pizza Hot Pockets
  • Pizza Dipping Sauce
  • Pizza Dough From Scratch
  • Pizza Monkey Bread

Popular Turkey Recipes

  • Baked Turkey Legs
  • Deep Fried Turkey
  • Smoked Spatchco*ck Turkey

Check out more of my easy dinner recipes and the best Thanksgiving recipes on CopyKat!

Thanksgiving Pizza

Thanksgiving Pizza is a great way to use Thanksgiving day leftovers.

5 from 2 votes

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Course: Appetizer

Cuisine: American

Keyword: Pizza, Thanksgiving Pizza

Prep Time: 10 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 30 minutes minutes

Servings: 4

Calories: 502kcal

Author: Stephanie Manley

Ingredients

  • 1 pound pizza dough
  • 1 cup turkey gravy or chicken gravy
  • 2 tablespoons chopped onions
  • 3/4 cup prepared stuffing leftover or from a box
  • 1 cup chopped turkey
  • 1 cup mozzarella cheese
  • 2 tablespoons jellied cranberry sauce

Instructions

  • Preheat the oven to 425°F and spray a pizza pan with non-stick spray.

  • Roll out the pizza dough on the pan.

  • Ladle the gravy over the pizza dough and sprinkle with onions.

  • Add the stuffing and chopped turkey to the pizza, and top with the cheese.

  • Bake the pizza for approximately 15 to 17 minutes, or until the cheese is golden brown.

  • Remove the pizza from oven, and add the jelled cranberry sauce in small portions over the pizza.

Video

Nutrition

Calories: 502kcal | Carbohydrates: 69g | Protein: 22g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 1475mg | Potassium: 104mg | Fiber: 2g | Sugar: 12g | Vitamin A: 320IU | Vitamin C: 0.3mg | Calcium: 156mg | Iron: 3.8mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Comments

  1. Catalina Linkava

    Thanksgiving Pizza - CopyKat Recipes (10)
    Prepared this last night for a family get-together and they absolutely loved it. Had the little kids cleaning off the plate. I just love it when you see your labor of love enjoyed by all. Thanks for the wonderful recipe.

    Reply

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Thanksgiving Pizza - CopyKat Recipes (2024)

FAQs

How to make homemade pizza taste like real pizza? ›

3 Steps for Better Homemade Pizza
  1. Make your own dough. Mix it up in the morning (or the night before) and it will be waiting for you come dinnertime.
  2. Keep the sauce and toppings simple. A simple, no-cook red sauce is best. ...
  3. Bake it hot. Crank the oven to its highest setting and let it heat for at least half an hour.

What's the secret to good homemade pizza? ›

  1. The critical element of a great pizza is the crust. Don't use all purpose flour. ...
  2. Crank the oven temp as high as it will go. For most home ovens this will be about 550 F.
  3. Use less cheese. ...
  4. Play with toppings. ...
  5. Tossing on some arugula or other leafy greens right at the end of baking can do wonders!
Oct 24, 2023

How to get DiGiorno thanksgiving pizza? ›

If you'd like to snag one of these pies to serve to your own friends, families, or semi-strangers you may never see again, there's only one place to get it. Every Wednesday from November 1 through November 22, you can visit the Shop DiGiorno website to buy one of these pies.

Why does restaurant pizza taste better than homemade? ›

The No. 1 reason restaurant pizza is better than homemade is that they have ovens that can reach 900°F, or even hotter, which makes for perfectly crisp and chewy crusts, with those lovely charred spots, says Kierin Baldwin, chef-instructor of Pastry & Baking Arts at the Institute of Culinary Education.

What seasoning makes pizza taste better? ›

Popular Seasonings and Herbs to Add to Pizza
  1. Parmesan Cheese. Parmesan cheese is a hard cheese that can be grated, shredded or shaved over the top of pizza after it has finished baking. ...
  2. Italian Seasoning. ...
  3. Oregano. ...
  4. Garlic. ...
  5. Red Pepper Flakes. ...
  6. Parsley. ...
  7. Basil. ...
  8. Thyme.
Apr 21, 2023

What are 3 unusual pizza toppings? ›

Exploring Unconventional Pizza Toppings
  • Beetroot pesto with goat cheese. ...
  • Caramelised onions, apples and goat cheese. ...
  • Breakfast pizza. ...
  • ‍Bacon, sausage, jalapeno and sriracha sauce. ...
  • Rhubarb, basil and apple honey BBQ sauce. ...
  • Grilled honey chicken with sriracha sauce. ...
  • Calamari. ...
  • Red peanut curry.
Aug 8, 2023

What gives pizza its umami or makes it irresistible? ›

Umami, which is used as both an adjective and a noun, is a taste sensation produced by naturally occurring glutamate, an amino acid that's often found in meat and some vegetables. Pizza contains a large amount of glutamate.

What is the number one ingredient on pizza? ›

1. Pepperoni. This may not come as a surprise, but pepperoni is by far the most popular pizza topping in the United States. It's added to 36% of all pies, and Americans consume more than 250 MILLION pounds of pepperoni annually.

What is the best cheese to use for homemade pizza? ›

Best cheese for pizza
  • Mozzarella. Perhaps the most well-known and popular pizza topping of all-time, Mozzarella is cherished for its near perfect consistency and straightforward flavour. ...
  • Cheddar/Matured Cheddar. ...
  • Aged Havarti. ...
  • Gorgonzola. ...
  • Provolone. ...
  • Goat cheese. ...
  • Pecorino-Romano. ...
  • The ultimate cheese pizza.

What goes first on homemade pizza? ›

You've got your dough as the foundation. Then your sauce. The cheese is the next solid layer. Then your toppings (after all, they're called top-pings and not bottom-ings), and then finally your garnishes like basil, pepper, fresh mozzarella, etc, after the pizza is cooked.

Who is making a Thanksgiving pizza? ›

The DIGIORNO Thanksgiving Pizza makes it easy to enjoy however you celebrate, whether that means watching football at home or scrolling the latest holiday deals, by combining the classic flavors of Thanksgiving into one oven-ready pie.

Why are DiGiorno pizzas so good? ›

Overall, I enjoyed the thick crust of DiGiorno cheese pizza, which had a yeasty flavor and managed to be fluffy and crisp at the same time. The cheese tended to slide off the pizza a bit as I took bites, but it had a lot of cheese and a thick sauce, which made up for it.

Who has the Thanksgiving pizza? ›

On Oct. 30, DiGiorno introduced a cheesy new way to enjoy Thanksgiving dinner all in one bite, no utensils in sight: the Thanksgiving Pizza.

What gives pizza the pizza flavor? ›

Cheese and tomatoes have some of the highest natural levels of glutamate. Glutamate: an amino acid (one of the building blocks of DNA) is found in every pizza ingredient and is a critical component in giving pizza its flavor. Glutamate is found in protein-rich foods like wheat flour, cheese, meat and some vegetables.

Why does restaurant pizza taste so good? ›

According to Inside Science, using a wood-fired brick oven is what's best for pizza. Restaurants use these ovens because the key to a well-rounded savory tomato pie is for both the toppings and the dough on the bottom to finish cooking simultaneously.

Why does my homemade pizza taste bland? ›

If your pizza is bland, you need to figure out if it's the dough or the sauce and toppings, or the cheese. Many people fail to use enough spices in their sauce or on the pizza itself. One reason is that probably you are using cheaper, worse ingredients. Another is that pizza isn't supposed to be a homemade food.

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